Avocado Toast

AJI-SHIO® Pepper Seasoning Mix

Ingredients

  • 10 slices (300g) Wheat Bread
  • 1/4 cup (60g) Butter, unsalted
  • 2 pcs (200g) Avocado, peeled and mashed
  • 1/4 cup (60ml) Yogurt, plain
  • 1 Tbsp (10g) AJI-SHIO® Pepper Seasoning Mix
  • 2 1/2 cups (270g) Tomato, sliced
  • 1/2 cup (100g) Cottage Cheese (Kesong Puti), crumbled
  • 2 Tbsps (15g) Chili Flakes

Procedure

  1. TOAST. Spread butter over slice of bread and toast it on a heated pan until crust turns pale brown, then set aside.
  2. MIX. In a bowl, add mashed avocados, yogurt, and AJI-SHIO® Pepper Seasoning Mix and mix well.
  3. ASSEMBLE. On a serving plate, assemble toasted wheat bread, avocado mix, sliced tomatoes, cottage cheese and chili flakes. You may opt to top with another wheat bread to make a sandwich.
  4. SERVE . and enjoy.

Cooking Tips

You can also use other types of bread (such as white bread) of your preference to make this recipe.

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  Cooking Time: 10 minutes   Preparation: 10 minutes   Servings: 10   Serving size: 1 open sandwich (100g)

Products Used

AJI-SHIO® Pepper Seasoning Mix Buy Now

Nutrition Facts

Calories per serving (kcal)
158.6
Carbohydrates (g)
18.7
Proteins (g)
4.1
Fat (g)
7.9
Dietary Fiber (g)
1.8
Calcium (mg)
31.1
Iron (mg)
1.2
Sodium (mg)
518.2

Good to Know Nutrition Facts

Avocados are rich in healthy fats and when consumed moderately, it can help in maintaining good heart health.

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