Fun Camote Carrot Fries

AJI-GINISA® Flavor Seasoning Mix

Ingredients

  • 1/2 kilo (500.00g) Sweet Potato, yellow, french fries cut
  • 1/2 kilo (500.00g) Carrots, french fries cut
  • 1 pack (7.00g) AJI-GINISA® Flavor Seasoning Mix
  • 1 cup (250.00ml) Cooking Oil
  • 2 tsps. (3.0g) Dried Thyme (optional) as garnish

Procedure

  1. SEASON. Put potato strips and carrot strips in a bowl. Add AJI-GINISA® and toss well.
  2. FRY. In a pan, heat oil. Fry vegetable strips in batches until golden brown.
  3. DRAIN. Place into a bowl with kitchen towel to drain excess oil.
  4. SERVE. Transfer to a serving plate then garnish with dried thyme and serve hot with your favorite dip.

Cooking Tips

Vegetables can be coated with a little oil and cook in the air fryer at 180C for 10-15minutes, tossing the fries halfway. A less fatty alternative to our usual deep-fried french fries!

  Cooking Time: 15 minutes   Preparation: 25 minutes   Servings: 10 servings   Serving size: 1/2 cup (80g)

Products Used

AJI-GINISA® Flavor Seasoning Mix Buy Now

Nutrition Facts

Calories per serving (kcal)
313.1
Carbohydrates (g)
20.6
Proteins (g)
1.1
Fat (g)
25.1
Dietary Fiber (g)
4.2
Calcium (mg)
46.2
Iron (mg)
0.8
Sodium (mg)
177.2

Good to Know Nutrition Facts

Sweet potatoes are rich in Potassium, Vitamin C, Vitamin A, and Fiber which helps keep our bodies healthy.

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