Healthy Pinoy Porridge

PORKSAVOR® All-In-One Seasoning Mix


  • 1/2 cup (25g) Black wood ear mushroom, dried
  • 1 cup (250ml) Hot water
  • 1 cup (250ml) Cooking oil
  • 5 Tbsps. (50g) Garlic, minced
  • 2 cups (320g) Tokwa, cut into small cubes
  • 1 cup (40g) Dried dulong (dilis)
  • 3 Tbsps. (45ml) Cooking oil
  • 1 cup (100g) Onion, chopped
  • 5 Tbsps. (50g) Garlic, minced
  • 2 Tbsps. (15g) Ginger, sliced
  • 3/4 cup (60g) Carrots, minced
  • 1 cup (145g) Glutinous rice
  • 6 cups (1500ml) Water
  • 2 Tbsps. (30ml) Fish sauce
  • 1 cup (80g) Pechay Tagalog, chopped
  • 1 pack (8g) PORKSAVOR® All-In-One Seasoning Mix
  • 14 pcs. (109g) Quail eggs, boiled, and peeled
  • 1/4 cup (20g) Spring onion, chopped


  1. SOAK & SLICE. In a bowl, combine mushroom and hot water. Let it sit for 15 minutes or until mushroom is tender. Slice into thin strips then set aside.
  2. FRY. In a pan, heat oil. Fry garlic until golden brown then set aside. Then, fry tokwa, and then dulong. Drain excess oil using strainer or colander. Set aside.
  3. SAUTÉ. In a separate pan, heat oil. Sauté onion, garlic, ginger, and carrot until fragrant. Add malagkit rice and cook for 30 seconds.
  4. SIMMER & SEASON. Add water and fish sauce then let it simmer until rice is cooked. Add pechay and PORKSAVOR® and cook for 1 minute.
  5. ASSEMBLE & SERVE. Pour porridge in a bowl. Top with mushroom, tokwa, dulong, and quail egg. Garnish with toasted garlic and spring onion. Serve and enjoy!

Cooking Tips

When frying, make sure to fry the fish last. The oil that is used to fry the fish usually leaves a more fishy or "lansa" taste and smell.

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ajinomoto cooking_time  Cooking Time: 30 minutes ajinomoto prep_time  Preparation: 25 minutes ajinomoto servings  Servings: 7 ajinomoto size  Serving size: 1 1/2 cups Healthy Pinoy Porridge (224g)

Products Used

PORKSAVOR®  All-In-One Seasoning Mix Buy Now

Nutrition Facts

Calories per serving (kcal)
Carbohydrates (g)
Proteins (g)
Fat (g)
Dietary Fiber (g)
Calcium (mg)
Iron (mg)
Sodium (mg)
*with rice and fruit

Good to Know Nutrition Facts

Meal Serving Idea: 1 1/2 cups Healthy Pinoy Porridge, 1 pc. Puto, 1/3 cup sweetened red bean with shaved ice

Small dried fishes, such as dulong or dilis, are great sources of Calcium and Phosphorus for good bones and teeth.


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