Sweet Potato “Kamote” Nachos

AJI-GINISA® Flavor Seasoning Mix

Ingredients

Kamote Nachos:
  • 2 cups (320g) Sweet potatoes, thinly sliced rounds
  • 2 Tbsps. (30ml) Cooking oil
  • 1/4 tsp. (1.25g) Salt, coarse
Beef Topping:
  • 1 Tbsp. (15ml) Cooking oil
  • 2 Tbsps. (20g) Red onion, diced
  • 1 1/2 Tbsp. (15g) Garlic, minced
  • 1/2 kilo (500g) Ground beef
  • 1 cup (250ml) Tomato puree
  • 1 can (300g) Black beans, canned, drained
  • 1 Tbsp. (10g) Cumin powder
  • 1 pack (7g) AJI-GINISA® Flavor Seasoning Mix
  • 1/4 tsp. (1.25g) Salt, coarse
  • 1/4 tsp. (0.6g) Black pepper, ground
Other Toppings:
  • 1/2 cup (45g) Tomato, diced
  • 1/2 cup (45g) Ripe avocado, diced
  • 1/2 cup (45g) White onion, diced
  • 1 cup (25g) Coriander or Cilantro leaves, chopped
  • 1 cup (125g) Cheddar cheese, shredded
  • 2 Tbsps. (30g) Sour cream or Yogurt (optional)

Procedure

  1. BAKE. To cook kamote nachos, toss together sweet potato, oil, and salt in a bowl. Arrange this on a baking tray lined with parchment paper. Bake the potatoes at 220°C for 15-20 minutes or until crispy. Set aside.
  2. SAUTÉ. To cook beef topping, heat oil in a pan then sauté red onion and garlic until translucent. Add ground beef and cook until brown.
  3. SEASON & SIMMER.. Add in tomato puree, black beans, cumin powder, AJI-GINISA®, salt, and pepper. Lower the heat then simmer for 5-10 minutes.
  4. ASSEMBLE. On a platter or skillet, place the sweet potato chips. Then top with beef, tomato, avocado, onion, cilantro, cheese, and sour cream/yogurt (optional). Serve and enjoy.

Cooking Tips

You can deep-fry kamote nachos or use an air-fryer if oven is not available.

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  Cooking Time: 40 minutes   Preparation: 10 minutes   Servings: 10   Serving size: 1 cup (150g)

Products Used

AJI-GINISA® Flavor Seasoning Mix Buy Now

Nutrition Facts

Calories per serving (kcal)
315.3
Carbohydrates (g)
23.2
Proteins (g)
13.8
Fat (g)
18.4
Dietary Fiber (g)
4.9
Calcium (mg)
172.9
Iron (mg)
3.0
Sodium (mg)
576.6

Good to Know Nutrition Facts

Aside from Carbohydrates in sweet potatoes, this recipe is also packed in Protein mainly from the beef, beans, and cheese!

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